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Pimento Cheese Dip Recipe

★★★★★

4.5 from 134 reviews
  • Author: Ben
  • Total Time: 1 hour 10 minutes
  • Yield: Approximately 2 cups 1x

Description

This creamy and tangy Pimento Cheese Dip is a classic Southern appetizer combining sharp Vermont cheddar, pimentos, and cream cheese into a smooth, flavorful spread perfect for parties or casual snacking. Its simple preparation in a food processor makes it quick to whip up, while chilling allows the flavors to meld beautifully.

Ingredients

Scale

Dairy

  • 7 ounces Cabot Creamery® Vermont Sharp Cheddar Cheese, shredded
  • 4 ounces Cream Cheese, softened

Condiments & Spices

  • 1/4 cup Mayonnaise
  • 1 teaspoon Salt

Vegetables

  • 7 ounces Pimiento Peppers
  • 1 stalk Scallion, thinly sliced for garnish

Instructions

  1. Combine base ingredients: Place 4 ounces of cream cheese, 1/4 cup mayonnaise, 7 ounces pimiento peppers, 1 teaspoon salt, and half of the shredded 7 ounces of sharp cheddar cheese into a food processor. Pulse until the mixture is smooth and well combined, stopping to scrape down the sides as needed to ensure an even blend.
  2. Add remaining cheese: Transfer the processed mixture to a mixing bowl and stir in the remaining half of the shredded cheddar cheese to create a balanced texture with a slight chunkiness.
  3. Chill: Cover the bowl tightly with plastic wrap and refrigerate the dip for at least one hour. This resting time allows the flavors to develop and marry for a richer taste.
  4. Garnish and serve: Just before serving, garnish the dip with thinly sliced scallion and chopped pimentos for color and extra flavor. Serve with veggie sticks, crackers, or bread for an inviting appetizer.

Notes

  • For a spicier kick, add a pinch of cayenne pepper or a few dashes of hot sauce during blending.
  • Use sharp cheddar cheese for the best flavor contrast with the creamy base.
  • Ensure cream cheese is softened to blend easily and prevent lumps.
  • Can be made a day ahead; flavors deepen with time.
  • Store leftovers tightly wrapped in the refrigerator for up to 3 days.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: Blending
  • Cuisine: Southern American

Keywords: Pimento Cheese Dip, Southern appetizer, creamy cheese dip, party dip, pimentos, cheddar cheese

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Find it online: https://kitchenwithben.com/pimento-cheese-dip-recipe/