Fruit Skewers with Pineapple, Strawberries, and Fresh Mint Recipe

Introduction

These refreshing fruit skewers combine juicy pineapple and sweet strawberries for a vibrant, healthy snack or party treat. Easy to assemble and perfect for warm days, they can be enhanced with mint, honey, and lime zest for an extra burst of flavor.

Ingredients

• 2 cups pineapple chunks (approximately 1/2 medium pineapple, peeled and cored)
• 2 cups strawberries, hulled and halved (approximately 1 pint)
• 1 tablespoon fresh mint leaves, finely chopped
• 1 tablespoon honey or agave syrup (optional, for drizzling)
• Zest of 1 lime (optional)

Instructions

1. Step 1: Peel, core, and cut the pineapple into bite-sized chunks.
2. Step 2: Wash, hull, and halve the strawberries lengthwise.
3. Step 3: Thread pineapple chunks and strawberry halves alternately onto wooden or metal skewers to create a colorful pattern.
4. Step 4: Place the assembled skewers on a serving platter.
5. Step 5: Sprinkle chopped mint leaves over the skewers, drizzle with honey or agave syrup, and add lime zest if desired.
6. Step 6: Serve immediately or refrigerate until ready to serve.

Tips & Variations

• Use fresh, ripe fruit for the best flavor and texture.
• Try adding other fruits like kiwi or grapes to the skewers for more variety.
• For a fun twist, serve with a yogurt or chocolate dip on the side.
• If using wooden skewers, soak them in water for 30 minutes before assembling to prevent burning if grilling.

Storage

Store the assembled fruit skewers covered in the refrigerator for up to 24 hours. For best texture and freshness, consume within the first day. If prepared ahead, keep the skewers and any drizzles separate and assemble just before serving. Serve chilled or at room temperature.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use frozen fruit for the skewers?

It’s best to use fresh fruit for these skewers because frozen fruit can become mushy when thawed, affecting the texture and appearance.

How long can I prepare the fruit skewers in advance?

You can prepare the fruit up to a day ahead, but it’s recommended to assemble and add garnishes shortly before serving to keep the fruit fresh and vibrant.

Fruit Skewers with Pineapple, Strawberries, and Fresh Mint Recipe

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★★★★★

4.8 from 61 reviews

• Author: Ben
• Total Time: 15 minutes
• Yield: 6 skewers 1x
• Diet: Vegetarian

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Description

Delightful and refreshing fruit skewers featuring juicy pineapple chunks and sweet strawberries, enhanced with fresh mint, honey drizzle, and zesty lime for a perfect healthy snack or party appetizer.

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Ingredients

Scale 1x2x3x

Fruits

• 2 cups pineapple chunks (approximately 1/2 medium pineapple, peeled and cored)
• 2 cups strawberries, hulled and halved (approximately 1 pint)

Garnishes

• 1 tablespoon fresh mint leaves, finely chopped
• 1 tablespoon honey or agave syrup (optional, for drizzling)
• Zest of 1 lime (optional)

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Instructions

1. Prepare Pineapple: Peel, core, and cut the pineapple into bite-sized chunks to ensure easy threading onto skewers and comfortable bites.
2. Prepare Strawberries: Wash the strawberries thoroughly, remove the hulls, and halve them lengthwise to match the size of the pineapple chunks.
3. Assemble Skewers: Thread pineapple chunks and strawberry halves alternately onto wooden or metal skewers, creating a colorful and visually appealing pattern.
4. Arrange for Serving: Place the assembled fruit skewers neatly on a serving platter, ready to be garnished and served.
5. Add Optional Garnishes: Sprinkle the chopped fresh mint leaves evenly over the skewers, drizzle honey or agave syrup if you prefer added sweetness, and scatter lime zest for a fresh aromatic touch.
6. Serve or Store: Serve the fruit skewers immediately for optimal freshness or refrigerate them until ready to serve to keep them cool and crisp.

Notes

• For a vegan version, use agave syrup instead of honey.
• Use metal or soaked wooden skewers to prevent burning if grilling.
• These fruit skewers are best served fresh but can be refrigerated for up to 1 day.
• Add other fruits like kiwi or melon for variety.
• Keep refrigerated if preparing ahead to maintain freshness and prevent fruit spoilage.

• Prep Time: 15 minutes
• Cook Time: 0 minutes
• Category: Appetizer
• Method: No-Cook
• Cuisine: International

Keywords: fruit skewers, pineapple and strawberry, healthy snack, party appetizer, fresh fruit, vegan dessert option